Watch flowers bloom and fall in the courtyard.
See clouds roll and drift across the sky.
Gather friends, share tea, and enjoy authentic Lanzhou charcoal-roasted lamb.
Private chef service · On-site preparation · Western Chinese flavors · Halal certified.
An engineer by training. A food lover by passion. A roastmaster by calling.
A few moments from past events:
Good to Know
1. On-site service only. We come to you — please have an outdoor space equivalent to two parking spots available.
2. Charcoal-fired roasting with minimal smoke. The equipment is compact and presentable.
3. Roasting takes 4–5 hours. Please let us know your desired dining time when booking.
4. Only one lamb per day. Early booking with a deposit is required to secure your date.
Menu
Set A — Whole Roasted Lamb
One whole lamb, approximately 30 lbs.
Serves around 30 guests.
Price: $1,100.
Set B — Hand-Pulled Lamb Combo
Hand-pulled bone-in lamb shoulder (~4 lbs, well-balanced fat and lean) + a large pot of clear lamb broth (serves 30) + 30 small naan breads (palm-sized, ~½ cm thick).
Price: $100.
Set B is available as an add-on to Set A only — not available standalone.
Pricing as of January 2022. Gratuity of 5–15% is appreciated.
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Photos last updated April 2023
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